Our Products
Since 1913, one of BC's finest dairies has flourished in the natural setting of Kamloops. Made from the milk of our cows and nearby dairy farms, Blackwell has produced some of the best pasteurized products in Canada since 1983.
Blackwell Dairy Farm supplies farm fresh milk and cream to surrounding communities and is well recognized for our chocolate milk and egg nog.



Fluid Milk
Homogenized 4L, 2L & 1L
2% Milk 4L, 2L, 1L,
473 ml & 250 ml
1% Milk 4L, 2L, & 1L
Skim 4L & 2L
Chocolate Milk 2L, 1L, 473 ml & 250 ml
Creams
Whip Cream 1L & 473 ml
10% Table Cream 1L &
473 ml
18% Table Cream 1L &
473 ml
Eggs
Golden Valley Eggs
White Eggs
Brown Eggs
Free Run Eggs
Other Products
Island Farms
-
14% Sour Cream 250 ml
-
14% Sour Cream 500 ml
-
Aerosol Whip 225 g
-
Aerosol Whip 400 g
-
Cottage Cheese 4% 500ml
Natrel
-
4L Sour Cream
-
Creamers 220 x 9 ml 10%
-
Creamers 220 x 9 ml 18%
-
Salted Butter 454 g
-
Unsalted Butter 454 g
-
Buttercups 300 x 5.5 g
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1L - Lactose Free Milk 2%
-
2L - Lactose Free Milk 2%
Seasonal
We bring out our
Holiday Egg Nog
for not only Christmas,
but Thanksgiving and Easter as well!

Tips for keeping your milk fresh
*purchase milk on your last stop before home, refrigerate immediately
*store on the shelf and not the door of refrigerator

Tips for keeping your milk fresh
* consume within 7 days of opening
*transfer smaller amounts to smaller containers to keep the air in the packaging at a minimum